A cozy, cartoon-style seafood bistro in Boston’s North End with happy diners, overflowing lobster rolls on brioche, and a chalkboard that reads “No Reservations—Worth It!”

🦞 Five Lobster Rolls So Good You Might Claw Your Way There (4/5): Neptune Oyster, Boston

Tiny space, big flavor. At Neptune Oyster in Boston’s North End, the lobster roll is a local legend—served hot, buttered, and packed to the brim. No frills, no reservations, just a buttery bite of seafood heaven.

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A stylized cartoon illustration of a luxurious lobster roll with truffle garnish served on fine china inside a three-Michelin-starred restaurant, with a tuxedoed waiter in the background and elegant NYC skyline hints.

🦞 Five Lobster Rolls So Good You Might Claw Your Way There (3/5): Le Bernardin, New York City

Le Bernardin’s lobster roll is proof that even a sandwich can wear a tuxedo. Served with black truffle in a Michelin-starred lounge, it’s a bite of seafood heaven—if you’re ready for the price tag.

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Homer Lobster isn’t just a tourist trap. It’s lobster diplomacy at its tastiest—French bread meets American dream. Bon appétit!

Five Lobster Rolls So Good You Might Claw Your Way There (2/5): Homer Lobster, Paris, France 🦞

Yes, there’s lobster in Paris—and it’s not swimming in the Seine. Homer Lobster serves buttery brioche rolls with Normandy seafood flair, proving that even the French can get shellfish right. 🦞🍞🇫🇷

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Maine’s most famous shack, a lobster roll with cult status, and fried seafood sides that turn lunch into a feast. Buckle up, butter lovers.

Five Lobster Rolls So Good You Might Claw Your Way There (1/5): The Clam Shack, Kennebunkport, Maine 🦞

Love lobster rolls? So do we. First on our list of must-visit spots: The Clam Shack in Kennebunkport. A buttery bun, piles of lobster, and a view worth the drive.

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