Interior of Lenny’s Indian Head Inn in Branford, CT — featuring cozy wooden décor, vintage signage, nautical touches, and marsh-view windows that reflect the restaurant’s warm, inviting charm.

🦞 Five Lobster Rolls So Good You Might Claw Your Way There (5/5): Lenny’s, Branford, CT

🦞 Entry 5/5: Lenny’s in Branford, CT delivers the quintessential New England lobster roll — hot, buttery, and unforgettable. Add marsh views, family history, and fried seafood galore, and you’ve got a local legend with national flavor.

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A whimsical digital illustration of four Parisian pastry icons: a proud Mont-Blanc dessert in a beret, a flan wearing a crown, a lemon tart dancing on a croissant, and a marshmallow bear waving. The Eiffel Tower rises in the background.

Sweet Tooth in Paris: A Dream and No Jaws (3/5) 🎯 Starring: Ladurée, Cyril Lignac, Bontemps, and Angelina’s

Mont-Blanc vs. Flan? Paris doesn’t do pastry halfway. Join us for Series 3 of our sweet-tooth saga featuring Ladurée’s royalty flan, Bontemps’ lemon classics, Angelina’s molten chocolate magic, and Cyril Lignac’s lemon-hazelnut symphony. 🇫🇷🍰

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Colorful, whimsical illustration of a Parisian dessert parade featuring iconic treats from Poilâne, Lenôtre, Cédric Grolet, and Yann Couvreur—floating above the Eiffel Tower like sugary balloons in a pastry dream.

Sweet Tooth in Paris: A Dream and No Jaws (1/5): Poilâne, Lenôtre, Cedric Grolet, Yann Couvreur & More

From flaky apple tarts to Michelin-level raspberry fantasies, Paris is a sweet tooth’s playground. We dish on the hits (Poilâne, Lenôtre, Grolet, Couvreur) and the misses (sorry, chausson!)—so you know where to wander, drool, and indulge.

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Close-up of a raspberry-shaped tart from Cédric Grolet Opéra on a café table, surrounded by pastry tools and floral accents—symbolizing artistic, fruit-first French desserts.

Cédric Grolet Opéra: It’s Not Overhype. It’s Genius—and a Pastry Symphony

We expected overhype. We got genius. From sculpted raspberry tarts to surprisingly efficient service, Cédric Grolet Opéra delivers a flavor symphony—just skip the flan. Here's the full bite-by-bite breakdown.

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