Travel, Foodies, Hotels & Entertainment
Tag: Funanc1al Travel
Le Café du Commerce: Still Got It After All These Years!
Historic, chaotic, utterly Parisian — Le Café du Commerce isn’t perfect, but it’s still got it: leafy mezzanines, juicy steaks, and that sweet béarnaise vibe. 🥩🌿
🍨 Sweet Tooth in Paris: A Dream and No Jaws (4/5) 🎯 Starring: Berthillon, Ducasse, Genin, Puffy, and Josselin
Paris has secrets—sweet, creamy, scoopable ones. In this fourth chapter of our dessert safari, we indulge in the best of Berthillon, Alain Ducasse’s glaces, Genin’s gems, Puffy’s cookie magic, and classic crêpes at Josselin. Come for the sorbet, stay for the chantilly, and leave with a sugar high (and maybe a few regrets). 🍨🍪💫
Sweet Tooth in Paris: A Dream and No Jaws (3/5) 🎯 Starring: Ladurée, Cyril Lignac, Bontemps, and Angelina’s
Mont-Blanc vs. Flan? Paris doesn’t do pastry halfway. Join us for Series 3 of our sweet-tooth saga featuring Ladurée’s royalty flan, Bontemps’ lemon classics, Angelina’s molten chocolate magic, and Cyril Lignac’s lemon-hazelnut symphony. 🇫🇷🍰
Sweet Tooth in Paris: A Dream and No Jaws (2/5) — Ritz Paris Le Comptoir, Pierre Hermé, Jean-Paul Hévin, Épicerie Le Bristol, Stohrer
Macarons, mille-feuille, and flan—oh my! In Part 2 of our Parisian pastry series, we tour the dessert royalty of the capital: the Ritz, Hermé, Hévin, Le Bristol, and Stohrer. Bring an appetite and maybe a spare belt. 🍓🍫
Cédric Grolet Opéra: It’s Not Overhype. It’s Genius—and a Pastry Symphony
We expected overhype. We got genius. From sculpted raspberry tarts to surprisingly efficient service, Cédric Grolet Opéra delivers a flavor symphony—just skip the flan. Here's the full bite-by-bite breakdown.
🥐 L'Épicerie at Le Bristol Paris: Punctuality? Non. Pastries? Oui, Oui, Oui! 🇫🇷✨
Pastry fans, rejoice! L'Épicerie at Le Bristol Paris serves flans, tarts, and religieuses so good they’ll make you question reality. Parisian patience required — luxury has its own clock. 🕰️🍰
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