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Five Lobster Rolls So Good You Might Claw Your Way There (2/5): Homer Lobster, Paris, France Revisited: When Lobster Turns to Crayfish, the Dream Gets Pinched 🦞
We loved Homer Lobster the first time. But on our return visit? Crayfish masquerading as lobster, bitter slaw, and a lonely dining room. Here's what changed—and why we may not claw back anytime soon.
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